Strawberry Vital Drink like in Plunhof

You want a drink that feels instantly fresh and doesn’t overwhelm with sweetness. Strawberry, fine acidity, and clear structure bring exactly that into the glass.

Ingredients for 4 glasses

• 400 g fresh strawberries
• 400 ml cold water or soda
• 1–2 tbsp lemon juice
• 1 tsp honey or sugar (optional)
• 4–6 mint leaves
• Ice cubes

Preparation

1. Clean and roughly chop strawberries
2. Blend finely with water
3. Pass through a fine sieve for clear texture
4. Add lemon and optionally some sweetness
5. Chill well
6. Serve with ice and mint

Pro Tip

• For clear flavor: always strain
• For more depth: a few drops of balsamic vinegar
• For gastronomy: top up with soda, feels lighter

Avoid mistakes

• Too much lemon → becomes sour and loses fruitiness
• Not strained → feels heavy and pulpy
• Too sweet → no freshness anymore

Nutrition & alternatives

• Vegan: fits directly
• Sugar-free: omit honey
• Extra protein: mix in 1 tbsp neutral protein powder

Nutritional values per glass (approx.)

• Calories: 60 kcal
• Carbohydrates: 12 g
• Protein: 1 g
• Fat: 0 g

Product knowledge

Strawberries provide vitamin C and fine fruit acids. Ripe fruits bring more aroma, less need for sugar.

Storage

• Serve fresh
• In the fridge max. 24 hours

Serving suggestion

• In a clear glass
• Ice cubes, mint, half a strawberry on the rim

Decoration & plating

• Place a thin strawberry slice in the glass
• Pour slightly angled for a clean look
• Color contrast: mint leaf on top

FAQ

How do I get the drink really clear?
You strain it through a fine sieve or cloth.

Can I use frozen strawberries?
Yes, but thaw first and drain well.

How do I make it fizzier?
Top up with soda instead of water.

Does alcohol go with it?
Yes, a splash of prosecco or gin works well.

How do I make it more intense?
More strawberries, less water.