Discover the tempting world of desserts that bring the sweet magic of South Tyrol and Tyrol to your table. Whether it's classic apple strudel, fluffy Kaiserschmarrn or creative modern sweets – our recipes offer the perfect temptation for every taste. Enjoy the fine aromas brought to life by fresh regional ingredients and be inspired by the variety of the Alpine dessert culture.
Each dish is carefully prepared to give you the true taste of the Alps. Perfect as the finale to a special meal or simply to treat yourself in between – our desserts invite you to indulge and savor.
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Soft, aromatic Topfen dumplings with golden roasted butter breadcrumbs. A classic dessert from Tyrol and South Tyrol – served warm, light, fragrant and ideal for any season.
Buchteln – Sweet yeast bunsYou prepare Buchteln from a soft yeast dough. You fill the dough balls with apricot jam, dip them in butter, and bake them until golden brown. The result is a fluffy pastry that is part of the classic winter and dessert offerings in Tyrol and South Tyrol.
Cream puff – Classic choux pastry with cream fillingYou prepare cream puffs from a simple choux pastry. The dough will succeed if you work cleanly and keep the oven closed. The filling of cream, sugar, and vanilla gives a clear, light note. Ideal as a dessert or for the dessert buffet.
PancakeGolden yellow, fluffy and simply irresistible – that‘s how pancakes should be! With this recipe, they are guaranteed to succeed: delicately crispy on the outside, wonderfully soft and fluffy on the inside. Whether sweet with jam, applesauce and sugar or savory with Tyrolean bacon and fresh herbs – pancakes are always a good choice. A true kitchen classic that brings back childhood memories and should not be missing in any home.
Small pancakes with fruit saladSmall pancakes, fresh fruit, and sweet maple syrup – the perfect combination for sweet moments of indulgence. Discover the simple recipe now and enjoy!
TiramisuTiramisu – the classic Italian dessert! Creamy mascarpone, delicate ladyfingers, and aromatic espresso combine to create an irresistible treat. Discover the recipe now!
Apple Panna Cotta – Fruity and CreamyPanna cotta made from apple combines the fruity freshness of apples with creamy cream and a delicate lemon aroma. This light yet elegant dessert is easy to prepare and can be beautifully served with seasonal fruits – perfect for special occasions or cozy evenings!
South Tyrolean baked apple🍎✨ Baked apples are the epitome of winter coziness! Filled with a sweet mixture of honey, butter, and walnuts, they enchant with their aroma and taste. This simple recipe is perfect for cold days and brings a smile to everyone‘s face. 🥰❄️
Apple Chocolate Muffins🍎🍫 These apple-chocolate muffins combine juicy apples with delicate chocolate flavor – easy to make and irresistibly delicious! Perfect for the coffee table or as a snack in between. With this recipe, you‘ll quickly create a fruity-chocolate temptation. 🧁
